Breakfast is served in our beautiful dining room with stunning views over Loch Pooltiel, the Little Minch and the impressive cliffs of Dunvegan Head. On a clear day, the Isle of Harris is visible on the horizon.
We offer an extensive breakfast menu to cater for appetites large and small.
To start with:
Fresh coffee made from Lavazza Qualita Rossa beans, we also offer Espresso and Cappuccino’s too!
We have a wide selection of teas including herbal and fruity. And for those with a sweet tooth hot chocolate with marshmallows.
You can choose from freshly squeezed orange juice, cranberry or blueberry juice. We also make delicious fruit smoothies. Then moving on to creamy porridge or homemade granola complimented by homemade yoghurt. You might want to try a warm croissant with jam or honey?
Below are some of our main course options, we add more choices to this list throughout the year:
Try some delicious smoked organic smoked salmon from Andy Race with scrambled eggs.
Montadito’s are very popular, these are made from toasted sourdough, stacked with sweet roasted red pepper, thinly sliced manchego cheese, continental meats and topped with boiled egg. A vegetarian option is available too.
Our cooked breakfast is guaranteed to set you up for the day. Why not try the Stornoway black pudding, haggis, bacon, mushrooms, tomatoes and homemade tattie scones with local free-range eggs?
For those with a sweet tooth, our homemade pancakes (crepes) with lashings of maple syrup, sugar, fresh lemon or eggs and bacon are sure to hit the mark.
We are happy to cater for any individual dietary requirements (vegetarians, celiacs or specific food intolerances). Please notify us at the time of booking.
Guests staying in our Seagull’s Nest self-catering apartment can book cooked breakfast when we are open in the B&B, the cost is £17.50 per person per day. We sometimes close in peak season please check with us at the time of booking to see if we can offer it!